I often prepare the recipe for Lentil soup "Golden Autumn" at this time of the year - a delicious healthy and balanced dish for a light warming dinner!
The recipe for Cabbage Soup "Summer Garden" is one of my great experiments, and its amazing taste managed to impress even the perfectionist in me!
The soup is prepared quickly, relatively low-calorie and very tasty!
A bowl of warm "Winter squash soup" is a wonderful healthy low-calorie vegan gluten-free dinner.
Radish leaves are low in calories and rich in vitamin C and iron, as well as the antioxidant quercetin.
Nettle is a frequently used ingredient in Bulgarian cuisine and there are many traditional recipes from all regions of Bulgaria.
What is the secret in making traditional Rural Potato Soup?
In our home it is a tradition to cook bean soup with vegetables for Christmas Eve
I have broccoli on my agenda - one of my superfoods